Authentic Vietnamese
Vegan Restaurant
Taste authentic Vietnamese vegan cuisine by Julia Nguyen. Enjoy vibrant, healthy, and affordable dishes in the heart of Singapore.
Julia Nguyen's Plant-Based Culinary Journey
In the heart of Singapore, Julia Nguyen is leading a culinary revolution by bringing a team of experienced vegetarian chefs from Ho Chi Minh City, each with over 10 years in the industry. Inspired by her own battle with cancer and the health benefits she gained from a plant-based diet, Julia has crafted a menu that celebrates the vibrant flavors of Vietnamese cuisine with a plant-based twist. Her restaurant not only offers delicious and affordable food but also serves as a beacon of hope and wellness, inviting guests into a world of flavor and vitality.
Featured On
Featured Delicacies
Fresh From the Vietnamese Chef
All Food Are 100% Vegan
Signature Broken Rice with Vegan Ribs & Pork Patties
$10.80
Enjoy our Signature Broken Rice with Vegan Ribs & Pork Patties. The soft, fragrant broken rice pairs perfectly with savory vegan ribs and pork patties, all enhanced by Moon Chay’s special sauce. A flavorful and satisfying meal.
Premium Stone Bowl Rice
$11.80
Lemongrass sauce meets lion’s mane mushroom, a brain-boosting superfood that may also lower heart disease risk and support blood sugar control.
Moon Chay Signature Vegan Crab Noodle
$12.90
Savor the Moon Chay Signature Vegan Crab Noodle, where simple vegetable ingredients create a remarkably aromatic and sweet flavor. Made with soy-based vegan crab paste and fresh, delicious vegetables, this dish offers a uniquely satisfying taste experience.
Nam Vang Hu Tieu Noodle
$8.90
Discover the flavors of Nam Vang Hu Tieu Noodles, a delicious dry noodle dish mixed with an array of toppings and sauces. Enjoy vegan meats, Viet Ham, fresh vegetables, and aromatic herbs for a truly delightful and satisfying meal.
Spring Rolls with Vermicelli Noodle
$8.90
Delight in our Spring Rolls with Vermicelli Noodle, featuring a delicious combination of black fungus, rice vermicelli noodles, fresh herbs like mint and cilantro, and pickled vegetables. Served with a special dipping sauce, this dish offers a refreshing and flavorful experience.
Signature Premium Grilled Pork Wrap & Roll
$20.80
Savor our Signature Premium Grilled Pork Wrap & Roll, featuring handmade vegan grilled pork sausage, vermicelli, fresh herbs, and vegetables. Wrap, roll, and dip into Moon Chay’s special sauce for a delightful taste experience.
Crispy Vietnamese Pancake
$11.90
Known as Banh Xeo in Vietnamese, our Crispy Vietnamese Pancake is a popular dish in Vietnam. It features a savory and sweet flavor with a soft inside and a crunchy outside, offering a delightful texture and taste.
Baguette with Vegan Beef Stew
$12.90
Enjoy our Baguette with Vegan Beef Stew, a delightful Vietnamese dish featuring savory vegan beef stew paired with a crispy French baguette.
Mixed Fruit Salad
$8.50
Enjoy our Mixed Fruit Salad, a refreshing blend of vibrant fruits including Vietnamese dragon fruit, watermelon, apple, and more. A delightful and healthy choice for a light, fruity treat.
Mushroom Vege Soup
$5.00
Enjoy our Mushroom Vege Soup, a comforting blend of fresh mushrooms and vegetables in a rich, flavorful broth.
Thai Hotpot Set
$12.80 (S)
$20.80 (M)
$31.80 (L)
Savor our Thai Hotpot Set with a sweet, spicy, and sour broth, enriched with mushrooms, lemongrass, ginger, and fresh vegetables.
Banana Braised with Tofu
$11.80
Enjoy our Banana Braised with Tofu, where sweet bananas meet savory tofu in a delightful and unique dish.
Vietnamese Fish Braised with Ginger & Lemongrass
$11.80
Enjoy tender fish braised with fragrant ginger and lemongrass for a savory and vibrant Vietnamese dish.
Triple Mushroom with Broccoli
$8.90
Delight in our Triple Mushroom with Broccoli, a savory dish featuring a trio of mushrooms paired with fresh, crisp broccoli in a flavorful sauce.
Mushroom Tofu with Rice Cracker
$12.80
Savor our Mushroom Tofu with Rice Cracker, featuring savory tofu and mushrooms paired with crispy rice crackers for a delightful blend of textures and flavors.
Tofu with Lemongrass
$8.50
Enjoy our Tofu with Lemongrass, featuring tender tofu infused with fragrant lemongrass for a vibrant and aromatic dish.
Deep Fried Tofu
$6.50
Indulge in our Deep Fried Tofu, featuring crispy golden tofu with a soft, tender interior. Perfectly seasoned and deliciously satisfying.
Dong Que Spring Rolls
$5.50 (2PCS)
$9.80 (4PCS)
Try the fried spring rolls: crispy, golden, and packed with flavorful fillings. A classic Vietnamese dish that’s both crunchy and delicious.
Crispy Fried Rice with Chicken & Green Pepper
$8.90
A delightful rice claypot featuring handmade plant-based chicken, mushrooms, and green pepper—a harmonious blend of flavors.
Signature Stone Bowl Hue Vegan Beef Noodle
$12.90
Enjoy our Signature Stone Bowl Hue Vegan Beef Noodle, with rich broth, tender vegan beef, and fresh noodles in a hot stone bowl.
Royal Fried Rice
$7.80
Enhance your healthy dish with pure Pandan leaf juice infused into the rice, alongside a medley of Lotus seeds, mushroom, Viet plant-based ham, carrot, beans, and corn. Experience the beautiful and natural colors of this flavorful ensemble.
Stone Bowl Special Pho
$12.90
Experience the Stone Bowl Special Pho, a distinctive twist on traditional noodle dishes. This pho features a rich, deep flavor with a sweet aroma, thanks to a broth simmered for hours with a variety of vegetables. Enjoy a unique and satisfying culinary experience.
Signature Ha Noi Grilled Pork with Noodle
$12.90
Enjoy our Signature Ha Noi Grilled Pork with Noodle, a traditional Vietnamese dish from Hanoi. It features handmade vegan grilled pork served with noodles, accompanied by fresh herbs, vegetables, and a special vegan dipping sauce. A delightful and authentic taste experience.
Pad Thai Glass Noodle Salad
$6.50
Savor our Pad Thai Glass Noodle Salad, a perfect blend of chewy glass noodles, refreshing vegetables, and crunchy carrots. Fragrant sesame oil ties it all together for a delightful and colorful dish.
Moon Chay Wrap & Roll
$20.80
Enjoy our Moon Chay Wrap & Roll, made with mushrooms, vermicelli, tofu, raw vegetables, and a variety of natural spices. Paired with a special spicy soy sauce, this dish offers a flavorful and healthy experience.
Vietnamese Vegan Pate Baguette
$8.90
Our Vietnamese Vegan Pate Baguette, or Banh Mi Pate, features a crispy baguette with plant-based pate, pickled vegetables, and fresh herbs for an authentic taste.
Banana Blossom Salad
$9.50
Our Banana Blossom Salad is a traditional Vietnamese dish featuring banana blossoms as the main ingredient. This light and refreshing salad is perfect as an appetizer or a vibrant side dish.
Creamy Pumpkin Soup
$5.50
Delight in the comforting warmth of our pumpkin soup, crafted with the finest ingredients for a creamy, flavorful experience.
Signature Chao Hotpot Set
$12.80 (S)
$20.80 (M)
$31.80 (L)
Enjoy our Signature Chao Hotpot Set with a sweet broth, creamy taro, aromatic ginger, tofu, mushrooms, and fresh vegetables.
Passion Fruit Hotpot Set
$12.80 (S)
$20.80 (M)
$31.80 (L)
Enjoy our Passion Fruit Hotpot Set, featuring a tangy and fruity broth with fresh vegetables, mushrooms, and tofu. A unique and refreshing hotpot experience.
Japanese Tofu Braised with Mushroom
$11.80
Enjoy our Japanese Tofu Braised with Mushroom, a savory dish featuring tender tofu and mushrooms simmered in a rich, flavorful sauce.
Vietnam Ham Stewed with Mushroom
$11.80
Enjoy our vegan Vietnam Ham Stewed with Mushroom, featuring tender plant-based ham and earthy mushrooms in a rich, savory stew.
5 Type of Season Vegetables with Kho Quet Sauce
$12.80
Enjoy our 5 Types of Seasonal Vegetables with Kho Quet Sauce, featuring a vibrant mix of fresh vegetables in a rich, savory sauce for a delightful and flavorful dish.
Moon Chay Fruit Crispy Roll
$6.00 (2PCS)
$10.80 (4PCS)
Moon Chay’s handmade dish features five seasonal fruits, offering a unique and delicious flavor along with a rich source of vitamins.
Moon Chay Rolls
$5.50 (2PCS)
$9.80 (4PCS)
Enjoy our Fresh Spring Rolls, packed with crisp vegetables, vermicelli, and fresh herbs, all wrapped in delicate rice paper. Served with a flavorful dipping sauce.
